Specialist chef Full Time

Employer: Tanoor Restaurant | Location: Bedford, NS | Job Posted on: 16th Aug 2024 | indigenousJobPortal.ca – Job portal for Indigenous/Aboriginal/Native community in Canada

Languages: English

Education: Secondary (high) school graduation certificate or equivalent experience
Experience: 1 year to less than 2 years

On site-  Work must be completed at the physical location. There is no option to work remotely.

Work setting: Restaurant
Responsibilities:
Demonstrate new cooking techniques and new equipment to cooking staff
Create new recipes
Instruct cooks in preparation, cooking, garnishing and presentation of food
Supervise cooks and other kitchen staff
Prepare and cook food on a regular basis, or for special guests or functions
Prepare and cook meals or specialty foods
Requisition food and kitchen supplies
Plan menus and ensure food meets quality standards
Prepare dishes for customers with food allergies or intolerances
Train staff in preparation, cooking and handling of food